Burgers for Grilling
⅔ cup dry bread crumbs
⅓ cup finely chopped onion
¼ teaspoon garlic powder
½ teaspoon salt
½ teaspoon freshly ground black pepper
1 Tablespoon Worchestershire sauce
12 sandwich buns
Heat grill. In medium bowl, combine all ingredients except sandwich buns; mix well. Shape mixture in 12 patties.
When ready to barbecue, place patties on gas grill over medium heat or on charcoal grill about 4 to 6 inches from medium-high coals. Cook 10 to 15 minutes or until meat is no longer pink, turning once.
Serve on sandwich buns.
Makes 12 servings.
Broiler directions: Prepare recipe as directed. Heat broiler. Place patties on broiler pan; broil 4 to 6 inches from heat for 10 to 15 minutes or until meat is no longer pink, turning once.
Note: Optional toppings, such as mustard, mayonnaise, lettuce, tomato, and/or cheese, are not included in the nutrition calculations.