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Salads


Todd's Ham Salad

 

12 Servings


  • 4 cups finely diced cooked ham, fat removed
  • 1 cup finely chopped onions
  • 1 cup finely chopped celery
  • ¾ cup mayonnaise
  • ½ teaspoon black pepper

Combine all ingredients in a large bowl, and mix well.

Can be served on bread, rolls, wraps, or plain.

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